@WHO: During crises, access to safe & healthy food is more at risk. While food is not known to transmit #COVID19, we can ensure #FoodSafety by following the tips below. 🔎 Q&A on COVID-19 & food businesses 👉 https://t.co/tPseCWa6Eq https://t.co/iUQ146mqV5
http://twitter.com/WHO
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